Containerized Kitchens

Containerized kitchens are high cube 20’ x 8’ and 40’ x 8’ units with high volume production capacity. Containerized kitchens may operate stand alone or multiple units may be connected to create a commercial kitchen complex. Containerized kitchens allow easy integration with free span structures that can provide additional prep, dining, and serving areas.

Containerized kitchens are ideal for special events, hospitality, disaster situations, military needs and work camps, multiple ISO containers can be placed adjacent to each other to create a commercial kitchen complex that can be shipped and “lifted” into place anywhere in the world. Containerized units are designed to operate in extreme environments while maintaining a comfortable, efficient, and high capacity work environment inside.

A special type of the containerized kitchen is the Plug and Cook Kitchen (PAC) ®. The PAC® is a single containerized unit which can be delivered and operational quickly. The PAC® includes hydraulic powered legs that facilitate the unloading of the unit from the delivery truck flatbed. View all available PAC units

Features:

• Heavy production capacity
• Customizable equipment list
• Ground level profile
• Integrates easily with event tents
• Fire Suppression system
• Available for lease or purchase
• Optional PAC SAC enclosure available

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